A brand new course for brand new cooks, this course will cover the absolute basics of cooking, soups and meat preperation, pastry and desserts. (Those with some basics already established should try the Cookery Toolbox).
Next Course Starts Monday, 24th of Jan. 2011
Some Menu Examples
- Beef and vegetable stew
- Chicken Paprika
- French roast chicken
- Stir fried beef with ginger
- Apple crumble
- Eaton mess
- Chocolate pots
- Lemon cheese cake
Alix Gardner's Cookery School
71 Waterloo Road, Dublin 4 - 01 6681553 - Email: dublincookery@yahoo.com
